Try This Simple Regular ...
Coffee gives you the energy to work! People worldwide start their day with a cup of coffee. Among different types of coffee such as latte, Americano, cappuccino, expresso etc. people mostly drink regular coffee. It is easy to make and keeps you awake for the entire day. You only need two ingredients to make a cup of regular coffee. Do you want to know the recipe for making regular coffee?
If yes! This article is for you! Here I will share the regular coffee recipe. Here you will also get information about instant coffee vs. regular coffee, the nutritional value of regular coffee, and the ingredients of regular coffee made. Don’t miss the FAQ section. Let’s start with the recipe.
Recipe for Regular Coffee
Ingredients of Regular Coffee Made
- Properly ground coffee beans 1.5 teaspoons
- Water appropriate amount
Preparation Time
- 5 minutes
Cooking Time
- 3-5 minutes
Servings
- 1 person
Step-by-Step Process of Making Regular Coffee
Step #1
For your coffee, pour out the appropriate amount of water. Use 1-2 tablespoons of ground coffee for every 6 ounces of water, on average.
Step #2
Pour cold water from your coffee pot into the water pot of your coffee maker.
Step #3
Insert a coffee filter into the basket of the coffee maker. Make sure the coffee filter is cleaned.
Step #4
Fill the filter with the proper amount of ground coffee.
Step #5
Start brewing coffee and wait until all of the water has been filtered and poured into the coffee pot. The amount of water used and the type of coffee the maker will affect how long it takes to brew.
Step #6
After the coffee brewing is done, turn the coffee maker off and carefully take the coffee pot out of the machine.
Step #7
Fill your mug with coffee. Enjoy your coffee hot!
Nutritional Value of Regular Coffee
Per Single Serving 1 mug
Potassium | 118 mg |
Magnesium | 7.2 mg |
Phosphorus | 7.1 mg |
Manganese | 0.1 mg |
Folate | 4.7 mcg |
Choline | 6.2 mg |
Sodium | 4.8 mg |
If you are a coffee lover then test my other delicious and easy coffee recipes.
- How to make coffee at home- step by step
- Authentic cortado coffee-recipe
- Americano coffee-Latin taste
- Flat white coffee-Recipe
- Make Latte coffee at home
- Hot chocolate coffee recipe
- How to make mochaccino coffee
Read this article to know the difference between Macchiato vs Cappuccino
Don’t forget to add a cookie to your coffee. Read my simple cookie recipes here.
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Try our delightful Banana Blueberry Chocolate Chip Muffin recipe. Don’t miss out on this chance!
End Note
Finally, a regular coffee recipe is a simple yet satisfying way to enjoy a cup of coffee at home. With just a few basic ingredients and some simple steps, anyone can make a delicious cup of coffee that is perfect for starting the day or enjoying a midday pick-me-up. By following my shared recipe, you can create a personalized coffee experience that meets your unique tastes and preferences. So why not try making a regular coffee at home today and enjoy the delicious and comforting taste of a freshly brewed cup of coffee?
Frequently Asked Questions
1. What is the difference between Instant Coffee vs. Regular Coffee?
The main difference between instant coffee vs regular coffee is in their taste. Instant coffee has a milder and less bitter taste and regular coffee has a strong taste. Even the amount of caffeine is also different between instant coffee and regular coffee.
2. What does a regular coffee mean?
Regular coffee means simple basic coffee with no added flavors or ingredients, usually served with milk or cream and sugar. regular coffee might refer to a specific size or quantity of coffee, such as a small or medium-sized cup of coffee.
3. What is regular coffee called?
The term “regular coffee” is commonly used to refer to a standard coffee without any additional flavors or ingredients. People consider black coffee as ‘regular coffee’. But you can also add milk and sugar to it if you want to.
4. How long is regular coffee good for?
Regular coffee can stay fresh and flavorful at room temperature for up to 4 hours after it has been brewed. Generally speaking, if properly stored in an airtight container in a cold, dry location, coffee beans, and grinds can survive for several months. However, it’s better to consume the coffee within 1-2 weeks of opening the container because the flavor and scent can start to decline after some time.